Types of processed products
Models of complexes
Sterilization complex for small package
Complex can process all types of products (poultry, minced meat, fruits and vegetables, etc.) in the package.
Maximum package size is: 500mm x 500mm x 500mm.
Thickness of processed products: up to 70 mm.
Production processing speed: up to 1000 cm /s
Production capacity of the complex is up to 100 tons per hour.
Complex dimensions are: 6m x 2,5m x 5m.
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